Hot Seafood Dip

Prepare with Knocean Foods Seafood Sauce

Here's a delicious, easy-to-make hot dip recipe with just a few ingredients, including our tasty Knocean Foods Seafood Sauce. This creamy, flavourful dip is perfect for an evening with friends or to serve as an appetizer for a dinner party. Its creamy texture and rich flavour are sure to impress your guests.
Ingredients:
  • 1 pouch of Knocean Foods Seafood Sauce
  • 1 block (8oz) cream cheese
  • 1/4 cup red pepper diced
  • 2 tbsp fresh dill chopped
  • 1/2 cup shredded marble cheddar
Instructions:
  1. Bring the cream cheese to room temperature and mash it in a large bowl with a fork.
  2. Heat Knocean Foods Seafood Sauce according to package directions.
  3. Add seafood sauce, red pepper and dill to the cream cheese.
  4. Mix until creamy and smooth.
  5. Place in an ovenproof dish and add cheese.
  6. Bake at 350F for 30-45 minutes.
  7. Serve with mini naans, a baguette, or pieces of bread coated with olive oil and sea salt.
Seafood Sauce
This sauce, made with all-natural and fresh ingredients, contains no artificial additives or preservatives.

Product details